Browsing articles tagged with " Bloody Mary"
Jan 18, 2011

Your Bears Sunday morning menu!

Although deep dish pizza & Italian sausages are always on the menu for Bears games, you have to start the day off right:

A BLOODY MARY!

The secret ingredient at our house is the Guinness (between the vodka & the bloody mary mix) … what about yours?  Share above!

Nov 25, 2009

My gift to you this holiday weekend!

In anticipation of possibly needing one this weekend, before or after visiting with your relatives … here is my Perfect Bloody Mary recipe, with special thanks to sister-in-law Katie for her masterpiece special ingredient!

Ingredients

Ice cubes
1-1/4 shot Absolut Vodka (or your brand of choice)
1 11.5-oz can of Guinness
Bloody Mary mix (the spicier, the better)
Pickle juice
2 pickle slices, or 1 mini dill
3 pepperoni slices
Sliced cheese, in small cubes (pepperjack or swiss the best)
4 squirts Tabasco sauce (chipotle the best)
2 shakes each, salt & pepper

Pour 1/4 glass of ice cubes into a pint glass. Now add the 1 1/4 shots of Absolut, then the Guinness, which should bring the glass to half-full. Guinness is the special ingredient, make sure you have it!  Now add the bloody mary mix to fill the glass, leaving just enough room at the top for the last few ingredients.

Next add a shot glass of pickle juice, the tabasco sauce, and the salt & pepper.  Stir to mix.

Garnish with the pickle slices, pepperonis, and sliced cheese.

You now have the best Bloody Mary ever. Enjoy!

On the show this week:

Two chances to win the Hi-Lo Jackpot (up to $5,000) ... at 5:10 & 5:40!

*Invitation-only* passes to see Rodney Atkins at Joe's Bar next month ... grab 'em at 4:30!

MegaTickets worth $450 (the same 2 seats for all 4 summer shows!) - win at 5:30!

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